Personal Enrichment >> Food & Drink
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Whether in person or online, now is a great time to join our expert chefs to make amazing appetizers and cooking up awesome meals.

Mix up with new and old friends to explore classes on wines, beer, spirits, cocktail making, and specialty vinegars! Get started today by browsing our program offerings below to discover a full collection of food & drink classes coming soon.

Please Note: Residency fees apply ($5 per course for residents outside Frederick County and $10 per course for non-Maryland students). Learn more >>

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Hearty Soup Series - Moroccan Harira Soup Recipe (Vegetarian & Gf) with Flatbread/Focaccia

REC149

Tuition $10.00

Fees: $34.00

Weekly - Sat 9:00 AM - 12:00 PM (11/8/2025-11/8/2025)

Instructor : Caren Spungen 

Please read: This course will meet on campus in an ...More

Class ID: 29011

Section Number: 2

Location: Conference Center (E Building) Location : 
  Conference Center (E Building).

Room :  E125

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A Taste of Asia - Thai Lemongrass Chicken Soup and Vietnamese Beef Grape Leaves Wrap

REC135

Tuition $10.00

Fees: $39.00

Weekly - Sat 11:00 AM - 1:00 PM (11/15/2025-11/15/2025)

Instructor : Stuart Woo 

Please read: This course will meet on campus in an ...More

Class ID: 28963

Section Number: 4

Location: Conference Center (E Building) Location : 
  Conference Center (E Building).

Room :  E125

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Bread, Pastries, and Cookies Series – Holiday Desserts

REC145

Tuition $10.00

Fees: $34.00

Weekly - Sat 9:00 AM - 12:00 PM (12/13/2025-12/13/2025)

Instructor : Caren Spungen 

Please read: This course will meet on campus in an ...More

Class ID: 29012

Section Number: 1

Location: Conference Center (E Building) Location : 
  Conference Center (E Building).

Room :  E125

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Health meets Food - Baking with Alternative Ingredients

HCT142

Tuition $200.00

Fees: $90.00

Weekly - Thu 5:30 PM - 9:30 PM (2/5/2026-2/26/2026)

Instructor : Mark Mills 

Please read: This class meets in person at the Monroe ...More

Class ID: 29679

Section Number: 1

Location: Monroe Center Location : 
  Monroe Center.

Room :  MC115

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A Taste of Asia - Hot & Sour Soup and Chicken Stir Fry with Shitake

REC135

Tuition $10.00

Fees: $39.00

Weekly - Sat 11:00 AM - 1:00 PM (2/7/2026-2/7/2026)

Instructor : Stuart Woo 

Please read: This course will meet on campus in an ...More

Class ID: 30096

Section Number: 2

Location: Conference Center (E Building) Location : 
  Conference Center (E Building).

Room :  E125

Available 12/1/2025

Bread, Pastries, and Cookies Series - Cinnamon/Sticky Buns and Danish Pastries

REC145

Tuition $10.00

Fees: $34.00

Weekly - Sat 9:00 AM - 12:00 PM (2/21/2026-2/21/2026)

Instructor : Caren Spungen 

Please read: This course will meet on campus in an ...More

Class ID: 30088

Section Number: 1

Location: Conference Center (E Building) Location : 
  Conference Center (E Building).

Room :  E125

Available 12/1/2025

Olive Oil & Vinegar: The Perfect Pair

REC150

Tuition $10.00

Fees: $44.00

Weekly - Wed 5:30 PM - 7:30 PM (2/25/2026-2/25/2026)

Instructor : Continuing Education Instructor 

Please read: This course will meet off campus in an ...More

Class ID: 30105

Section Number: 1

Location: Lebherz Oil & Vinegar Emporium Location : 
  Lebherz Oil & Vinegar Emporium.

Room :  Lebherz Oil & Vinegar Emporium

Available 12/1/2025

Mixology: The Basics of Cocktail Tools, Ingredients, and Recipe Development

REC141

Tuition $10.00

Fees: $29.00

Weekly - Wed 7:00 PM - 9:00 PM (3/4/2026-3/4/2026)

Instructor : Continuing Education Instructor 

Please read: Must be 21 to register. This course will ...More

Class ID: 30190

Section Number: 1

Location: Tenth Ward Distilling Company Location : 
  Tenth Ward Distilling Company.

Room :  Tenth Ward Distilling Company

Available 12/1/2025

Health meets Food: Community Adult Beginner Series

HCT122

Tuition $25.00

Fees: $235.00

Weekly - Fri 8:00 AM - 12:00 PM (3/6/2026-3/27/2026)

Instructor : Christine Van Bloem 

Please read: This class will meet in person at the Monroe ...More

Class ID: 29889

Section Number: 1

Location: Monroe Center Location : 
  Monroe Center.

Room :  MC121

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Culinary Creations - Sweet and Savory Brunch Favorites

REC151

Tuition $10.00

Fees: $34.00

Weekly - Sat 9:00 AM - 12:00 PM (3/7/2026-3/7/2026)

Instructor : Caren Spungen 

Please read: This course will meet on campus in an ...More

Class ID: 30102

Section Number: 1

Location: Conference Center (E Building) Location : 
  Conference Center (E Building).

Room :  E125

Available 12/1/2025

A Taste of Asia - Vietnamese Beef Grape Leaves and Pad Thai with Shrimp

REC135

Tuition $10.00

Fees: $39.00

Weekly - Sat 11:00 AM - 1:00 PM (3/21/2026-3/21/2026)

Instructor : Stuart Woo 

Please read: This course will meet on campus in an ...More

Class ID: 30098

Section Number: 3

Location: Conference Center (E Building) Location : 
  Conference Center (E Building).

Room :  E125

Available 12/1/2025

African Cooking - Vegan Jollof Rice and Curry Chicken Stew

REC142

Tuition $10.00

Fees: $29.00

Weekly - Wed 9:00 AM - 11:00 AM (3/25/2026-3/25/2026)

Instructor : Sabina Jules 

Please read: This course will meet on campus in an ...More

Class ID: 30341

Section Number: 1

Location: Conference Center (E Building) Location : 
  Conference Center (E Building).

Room :  E125

Available 12/1/2025
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