Personal Enrichment >> Food & Drink
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Whether in person or online, now is a great time to join our expert chefs to make amazing appetizers and cooking up awesome meals.

Mix up with new and old friends to explore classes on wines, beer, spirits, cocktail making, and specialty vinegars! Get started today by browsing our program offerings below to discover a full collection of food & drink classes coming soon.

Please Note: Residency fees apply ($5 per course for residents outside Frederick County and $10 per course for non-Maryland students). Learn more >>

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Class listing results

Olive Oil & Vinegar: The Perfect Pair

REC150
Tuition $10.00
Fees: $44.00
Weekly - Wed 5:30 PM - 7:00 PM (7/29/2026-7/29/2026)
Instructor : Continuing Education Instructor 
Please read:  This course will meet off campus in an
Class ID: 31403
Section Number: 1
Location: Lebherz Oil & Vinegar Emporium Location : 
  Lebherz Oil & Vinegar Emporium.

Room :  Lebherz Oil & Vinegar Emporium
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African Cooking - Vegan Jollof Rice and Curry Chicken Stew

REC142
Tuition $10.00
Fees: $29.00
Weekly - Wed 9:00 AM - 11:00 AM (8/12/2026-8/12/2026)
Instructor : Sabina Jules 
Please read:  This course will meet on campus in an
Class ID: 31405
Section Number: 1
Location: Conference Center (E Building) Location : 
  Conference Center (E Building).

Room :  E125
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A Taste of Asia - Kung Pao Spicy Chicken and Vietnamese Spring Rolls

REC135
Tuition $10.00
Fees: $39.00
Weekly - Sat 11:00 AM - 1:00 PM (8/22/2026-8/22/2026)
Instructor : Stuart Woo 
Please read:  This course will meet on campus in an
Class ID: 31394
Section Number: 1
Location: Conference Center (E Building) Location : 
  Conference Center (E Building).

Room :  E125
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African Cooking - Vegan Pumpkin Seed Stew

REC142
Tuition $10.00
Fees: $29.00
Weekly - Wed 9:00 AM - 11:00 AM (9/9/2026-9/9/2026)
Instructor : Sabina Jules 
Please read:  This course will meet on campus in an
Class ID: 31406
Section Number: 2
Location: Conference Center (E Building) Location : 
  Conference Center (E Building).

Room :  E125
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A Taste of Asia - Korean Barbeque Lunch Trip

REC135
Tuition $10.00
Fees: $39.00
Weekly - Wed 11:30 AM - 1:30 PM (9/9/2026-9/9/2026)
Instructor : Stuart Woo 
Please read:  Students are required to provide their own
Class ID: 31398
Section Number: 5
Location: OFF CAMPUS Location : 
  OFF CAMPUS.

Room :  Off Campus Location
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Comfort Foods & Baking - French Onion Soup & Bread

REC152
Tuition $10.00
Fees: $44.00
Weekly - Sat 9:00 AM - 12:00 PM (9/19/2026-9/19/2026)
Instructor : Caren Spungen 
Please read:  This course will meet on campus in an
Class ID: 31399
Section Number: 1
Location: Conference Center (E Building) Location : 
  Conference Center (E Building).

Room :  E125
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A Taste of Asia - Thai Ground Pork with Basil & Chili Peppers and Sweet & Sour Chicken

REC135
Tuition $10.00
Fees: $39.00
Weekly - Sat 11:00 AM - 1:00 PM (9/26/2026-9/26/2026)
Instructor : Stuart Woo 
Please read:  This course will meet on campus in an
Class ID: 31395
Section Number: 2
Location: Conference Center (E Building) Location : 
  Conference Center (E Building).

Room :  E125
Add to Cart »

Mixology: The Basics of Cocktail Tools, Ingredients, and Recipe Development

REC141
Tuition $10.00
Fees: $29.00
Weekly - Wed 7:00 PM - 9:00 PM (10/7/2026-10/7/2026)
Instructor : Continuing Education Instructor 
Please read:  Must be 21 to register. This course will
Class ID: 31407
Section Number: 1
Location: Tenth Ward Distilling Company Location : 
  Tenth Ward Distilling Company.

Room :  Tenth Ward Distilling Company
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A Taste of Asia - Mongolian Beef and Shrimp Pineapple with Basil & Cashew Fried Rice

REC135
Tuition $10.00
Fees: $39.00
Weekly - Sat 11:00 AM - 1:00 PM (10/17/2026-10/17/2026)
Instructor : Stuart Woo 
Please read:  This course will meet on campus in an
Class ID: 31396
Section Number: 3
Location: Conference Center (E Building) Location : 
  Conference Center (E Building).

Room :  E125
Add to Cart »

Treat Your Body with L.O.V.E.

REC246
Tuition $10.00
Fees: $44.00
Weekly - Wed 5:30 PM - 7:00 PM (10/21/2026-10/21/2026)
Instructor : Continuing Education Instructor 
Please read:  This course will meet off campus in an
Class ID: 31404
Section Number: 1
Location: Lebherz Oil & Vinegar Emporium Location : 
  Lebherz Oil & Vinegar Emporium.

Room :  Lebherz Oil & Vinegar Emporium
Add to Cart »

Comfort Foods & Baking - Gluten Free Baking

REC152
Tuition $10.00
Fees: $44.00
Weekly - Sat 9:00 AM - 12:00 PM (10/24/2026-10/24/2026)
Instructor : Caren Spungen 
Please read:  This course will meet on campus in an
Class ID: 31400
Section Number: 2
Location: Conference Center (E Building) Location : 
  Conference Center (E Building).

Room :  E125
Add to Cart »

Comfort Foods & Baking - Tomato Basil Soup & Macaroni & Cheese Casserole

REC152
Tuition $10.00
Fees: $44.00
Weekly - Sat 9:00 AM - 12:00 PM (11/14/2026-11/14/2026)
Instructor : Caren Spungen 
Please read:  This course will meet on campus in an
Class ID: 31401
Section Number: 3
Location: Conference Center (E Building) Location : 
  Conference Center (E Building).

Room :  E125
Add to Cart »
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