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Culinary Exploration: Brunch Bunch

Course number : SPA192   ID : 24065    Section Number : 3
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This unique non-credit course was developed for adults with developmental disabilities to support their ability to function more independently at home, at work, and in the community. This course gives students the opportunity to explore cooking for different purposes, using a variety of techniques. The theme based classes allow the students to explore new cultures, dining traditions, and foods. 

Class Details

3 Session(s)
Weekly - Mon

Conference Center (E Building)

Amy Sullivan 



Please read:  This course will meet on campus in an in-person environment.

In County 

Price: $50.00

In State 

Price: $55.00

Out of State Price 


Registration Closes On
Monday, November 14, 2022 @ 12:00 AM



Schedule Information

Skip dates: (No class on 11/21/2022)

Date(s) Class Days Times Location Instructor(s)
11/14/2022 - 12/5/2022 Weekly - Mon 11:00 AM - 12:45 PM Frederick, Conference Center (E Building)  Map, Room: E125 Amy Sullivan 

Other Class Offerings