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Hospitality, Culinary & Tourism Institute (HCTI) workforce development programs deliver real-world learning, expert-led instruction and hands-on training in classrooms and our full-service restaurant.

Discover and master fundamental concepts while aquiring essential technical, business and human relations skills for both entry level and supervisory positions. Pursue your passions, develop your talents and get ready for a new career at the Hospitality, Culinary & Tourism Institute (HCTI).

Hospitality, Culinary & Tourism Institute (HCTI) academic credit programs are also available. Learn more >> 


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HCT114

In County Price: $360.00

In State Price: $365.00

Out of State Price $370.00

Fees: $72.00

Online 24/7 12:00 AM - 12:00 AM (1/25/2021-3/9/2021); Weekly - Wed 6:00 PM - 8:40 PM (1/27/2021-3/3/2021)

Instructor : Raymond Maldo 

Please read: Structured Remote (SR) Course: This course ...More

Class ID: 21205

Location : COLIST Location : 
  COLIST.

Room :  COLIST

Section Number: 1

HCT102

In County Price: $360.00

In State Price: $365.00

Out of State Price $370.00

Fees: $72.00

Weekly - Tue, Wed, Thu, Fri, Mon 12:00 AM - 11:59 PM (1/26/2021-3/9/2021)

Instructor : Peter Lee 

Please read: This Online Course is entirely online. The ...More

Class ID: 21137

Location : COLIST Location : 
  COLIST.

Room :  COLIST

Section Number: 1

Email CEInfo@frederick.edu or call 301.624.2888 for registration information

HCT113

In County Price: $110.00

In State Price: $115.00

Out of State Price $120.00

Fees: $24.00

Online 24/7 12:00 AM - 12:00 AM (1/23/2021-2/25/2021); Weekly - Fri 9:00 AM - 12:00 PM (2/26/2021-2/26/2021)

Instructor : Colison,Charles B 

Please read: This Hybrid Remote Course is primarily ...More

Class ID: 21138

Location : COLIST Location : 
  COLIST.

Room :  COLIST

Section Number: 1

Email CEInfo@frederick.edu or call 301.624.2888 for registration information

HCT113

In County Price: $110.00

In State Price: $115.00

Out of State Price $120.00

Fees: $24.00

Weekly - Fri 9:00 AM - 12:00 PM (1/29/2021-2/26/2021)

Instructor : Colison,Charles B 

Please read: Structured Remote (SR) Course: This course ...More

Class ID: 21200

www.frederick.edu

www.frederick.edu

Section Number: 2

Email CEInfo@frederick.edu or call 301.624.2888 for registration information